Ingredients:
1 Trader Joe's salmon burger
1/2 bag of spinach
1 tsp minced garlic
1/2 of a lemon
Salt and pepper to taste
1 Tbsp Trader Joe's tzatziki sauce
Directions:
Heat a nonstick skillet over medium heat. Place the salmon burger in the skillet and cook for 4 minutes, turn and cook an additional 4 minutes
While salmon is cooking, heat a separate skillet over medium heat. Spray with cooking spray and add garlic and spinach. Saute until wilted. Add salt, pepper, and lemon juice to taste
Put the spinach on a plate. Top with the salmon burger and tzatziki sauce
Total Time- 9:12
Macros:
Protein- 28g
Fat- 22g
Carbs- 10g